Top 3 Best Gluten Free Flours

Whether it’s for baking or something else, a good gluten-free flour can make all the difference, and we’re here to help you choose the right one.

Many wheat flour alternatives are high on omega-6 which isn’t so good, and we have thus avoided those in this list.

Either way, let’s start things off with number one, namely:

Tup 3 Best Gluten-free Flours

This bad boy is based on mainly rice, and thus free from any naturally occurring gluten.

A highly popular option, it boasts a 4,7 out of 5 stars rating on amazon from over 20000 reviews.

And this many reviews rarely lie!

This one’s another rice-based flour with the even higher rating, at 4,8 out of 5 stars from over 11000 reviews on Amazon.

Can’t go wrong with this one, either!

I’m guessing that you’re noticing a pattern by now, since this third and last pick of ours is also rice-based.

Rice flour simply makes for such a good wheat alternative that it’s hard to beat.

Here you have a rating of 4,7 from around 7000 reviews, also on Amazon.

And with that, I leave it to you to get your gluten-free baking going, or whatever you plan on using your flour in :).

Enjoy,

/Emil